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Soup: From Stock to Finish

ID : 85760   
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Soup is the perfect starter and a hearty main dish. Learn to cook up a variety of soups starting with the basics of making chicken stock. Then apply that skill to make elegant first course soups and thick, hearty soups. You’ll create: Cream of Carrot and Rice soup, Cream of Mushroom Soup, Soup au Pistou (Provencal vegetable soup) and more. Note: A $15 food fee will be collected at the first class.

Class Details

1 Sessions
Weekly - Tue

Location
Los Altos Christian Church

Instructor
Gilda Latzky 

 

Notice

Please read:  UNM Tuition Remission eligible under Personal Enrichment.

Tuition: 

$55.00


Registration Closes On
Tuesday, February 5, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/5/2019 - 2/5/2019 Weekly - Tue 6:00 PM - 9:00 PM Albuquerque, Los Altos Christian Church  Map, Room: Kitchen Gilda Latzky