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Mexican Cooking

ID : 86748   
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We will learn how to make mole, carnitas, homemade tortillas flour and corn, different salsas, fish, and chicken dishes using the spices and herbs from Mexico!

NOTE: A $15 food fee will be collected at the start of the class.

Class Details

1 Sessions
Weekly - Thu

Location
Jan's on 4th

Instructor
Janice Laird 

 

Notice

Please read:  UNM Tuition Remission Eligible under Personal Enrichment. NOTE: A $15 food fee will be collected at the start of the class.

Tuition: 

$65.00


Registration Closes On
Thursday, May 2, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/2/2019 - 5/2/2019 Weekly - Thu 5:30 PM - 8:30 PM Albuquerque, Jans on 4th  Map Janice Laird